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Philly Cheesesteak Pasta – Easy Pasta Dinner Recipe

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Philly Cheesesteak Pasta

Philly Cheesesteak Pasta - Easy Pasta Dinner Recipe

This easy Philly Cheesesteak Pasta recipe packs all of the flavors you love in cheesesteaks into one tasty pasta dish.

This dish makes for a great way to make one ribeye steak feed a hungry family.

Pasta is always a good idea when it comes to family meals.

This Philly Cheesesteak pasta is no exception!

It is loaded with cheese, pasta, colorful peppers and of course, is loaded with steak bites for a fast and filling dinner idea.

You can have this dish on the table in just about 20 minutes as you can cook the steak and pasta simultaneously and prep the other ingredients as they are cooking.

I am sure that after one bite of this easy pasta meal you are going to agree this fast family dinner is so much better than take out on a busy night.

Philly Cheesesteak Pasta

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Philly Cheesesteak Pasta

How to Make Philly Cheesesteak Pasta

 

Philly Cheesesteak Pasta

Add butter to a pan and melt on medium-low.

Philly Cheesesteak Pasta

Add garlic and stir until aromatic.

Philly Cheesesteak Pasta

Add onions and bell pepper. Stir for 1-2 minutes.

 

Philly Cheesesteak Pasta

Add Worcestershire sauce.

Philly Cheesesteak Pasta

Toss in cooked pasta.

Season with salt and pepper as needed.

Philly Cheesesteak Pasta

Season steak with salt and pepper.

Philly Cheesesteak Pasta

Heat olive oil in a pan.

 

Add steak and cook to desired doneness.

 

Slice steak.

Philly Cheesesteak Pasta

Transfer pasta to a serving platter and top with shredded cheese.

Philly Cheesesteak Pasta

Garnish with fresh parsley and top with steak slices.

Philly Cheesesteak Pasta

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Philly Cheesesteak Pasta - Easy Pasta Dinner Recipe

Philly Cheesesteak Pasta

This easy Philly Cheesesteak Pasta recipe packs all of the flavors you love in cheesesteaks into one tasty pasta dish.
Print Recipe Pin Recipe
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Course: dinner
Cuisine: american
Keyword: pasta recipes
Servings: 2
Author: Two Lucky Spoons

Ingredients

  • 8 oz Ribeye Steak
  • 1 tbsp Olive Oil
  • 2 tbsp Butter
  • 1 tbsp Minced Garlic
  • 1 medium Red Onion diced
  • 1 medium Red Bell Pepper diced
  • 1 tbsp Worcestershire Sauce
  • 150 grams Cooked Linguine
  • Salt and Pepper to taste
  • 1/3 cup Shredded Cheddar
  • Fresh Parsley for garnish

Instructions

  • Season steak with salt and pepper.
  • Heat olive oil in a pan.
  • Add steak and cook to desired doneness. Set aside to rest.
  • Add butter to the same pan.
  • Add garlic and stir until aromatic.
  • Add onions and bell pepper. Stir for 1-2 minutes.
  • Add Worcestershire sauce.
  • Toss in cooked pasta.
  • Season with salt and pepper as needed.
  • Transfer pasta to a serving platter and top with shredded cheese.
  • Garnish with fresh parsley and top with steak slices.
Tried this recipe?Mention @TwoLuckySpoons or tag #twoluckyspoons!

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Philly Cheesesteak Pasta

It is the responsibility of the Reader to assure the products or ingredients they use in any recipes from Twoluckyspoons are allergen-free, sugar free, gluten-free, egg-free and/or dairy-free, Weight Watcher friendly, Keto friendly or Vegetarian friendly for example. Twoluckyspoons assumes no liability for inaccuracies or misstatement about products, nutrition, points, opinions or comments on this site. Even though nutritional information is given it is the readers responsibility to calculate points, net carbs & nutritional information. Twoluckyspoons holds no responsibility for calculations.

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Filed Under: Dinner Tagged With: cheese steak pasta recipe, cheesesteak pasta, philly cheese pasta, philly cheesesteak pasta, philly cheesesteak pasta recipe, philly cheesesteak pasta skillet, philly cheesesteak spaghetti, philly pasta, shaved steak pasta recipe

Previous Post: « Creamy Chicken Fajita Pasta – Easy Chicken Pasta Dinner Recipe

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