Usually when I ask my husband what he wants for dinner I get one of two replies; "Whatever reheats well" or "I don't care, baby". So, you can imagine my shock when he actually requested something specific and it wasn't tacos. He requested "Thunder Chicken". Now, I don't know what in the hell "Thunder Chicken" is, so I googled it ( like you do) and here's what I ...
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Grilled Squash
Finally! Spring is here! It's time to plant flowers, clean the house, and fire up the grill. It's also time to try to fit back in those shorts from last summer. So that means more veggies! When it comes to veggies I like simple. Fresh produce has a lot of flavor and I don't like to compete with that too much. A simple sprinkle of olive oil, salt and pepper is all most veggies ...
Chicken Broccoli Stir Fry
Ahhh, stir-fry. Possibly the world's quickest cooked dish and one of my favorite things to eat. This is a simple dish with lots of flavor and lots of veggies. I know this is a keeper not because I loved it so much, but because my 2 year olds ate every bite. Even the broccoli.1 pound chicken breast (about 2 breasts), cubed3 scallions, whites only, thinly sliced on an angle2 ...
The End – Pork Tacos
So, just in case you are just now tuning in, I have been making meals from one pork loin that I cooked on Monday. Last night was the very end of the pork loin, and it was just as tasty at the end as it was at the beginning. To catch you up the first meal was a Spice Rubbed Pork Loin, then we moved on to a Mostly Moo Shu Pork Stir Fry , and then last night wrapped up Pork Week ...
I’d rather be on the beach – Orange & Ginger Pork with Corn and Avocado Salad
As I have expressed before, I am sick of winter. And thanks to ol' Phil the Groundhog, it seems that winter is going to wear out it's welcome. I really shouldn't be complaining since I live in the South and we don't get the deep freezes that those north of us see, but it's still cold. Cold enough I can't really take the kids outside to play very often and my toes haven't seen ...
For the Vegetarian in all of us – Black Bean Burgers
Okay, I have a confession. I have put on a little weight. About 5 pounds and I'm a little bummed about it. So, it's about that time to eat a little healthy for at least a few weeks. SO I started last night with these black bean burgers I saw in Gourmet magazine. I love that magazine and I'm always excited when I see a recipe in there that I can actually afford to make.These ...
Patty Cake, Patty Cake – Pan fried Salmon Patties with Spicy Remo Sauce
Ah...the salmon patty. That famous concoction of the 1950's that still graces the menu of every meat and 3 diner in the South. I'm sure the salmon patty was a created in order to work some seafood into a 1950's diet without spending a fortune on fresh fish and without eating canned tuna again. Fifty years later, it seems that times haven't changed that much, at least not in my ...
A Little Bit of Spring – Pasta Salad
I am totally over wintertime. I hate being cold all the time and as a tightwad I refuse to turn up the heat. I just want it to be sunny and warm outside. I am ready for Spring. Unfortunately, Spring is a long ways away. Today's weather was beautiful...until you went outside. It was bright and sunny and very cold. As I stared out the window I thought that I would love a nice ...
Stromboli
I am exhausted. After weeks of travel, family, weddings, sick babies, and holiday revelries, I am completely drained. I'm sure you have similar feelings. I think we all do. So today, I did something I rarely do...I bought canned pizza crust. I know what your thinking, "big deal" , but I feel a little guilty about it. For $2.59 I bought a tube of convenience instead of making ...
Mom’s Maple Glaze
I don't know what it is about the holidays that brings back every sweet, distant memory of my mother's cooking. I guess because it was always delicious, well almost always delicious. It always came with a house full of people with love,warm conversation and maybe the odd heated political debate.There were always a bunch of kids, 7 of us to be exact.( I was only related to one ...
I love a Good Italian – Meatball Sub
A few months ago, I went on a "diet and exercise program". You may have heard of it - Body for Life. To this day, it is the only diet I have ever completed ( not counting the Beer & Cigarette Diet I was on in college). I lost 12 lbs and dropped 2 dress sizes, it is a great diet and I recommend it to anyone. ANYWAY, the big reason I could stay on the program is because the ...