Keto Spiced Pecans
Super yummy keto spiced pecans recipe you won't want to pass up.
Servings: 8
Ingredients
- 2 C. Pecan halves
- ¼ C. Swerve brown sugar substitute
- 2 Tbsp. Olive oil
- 1 ½ tsp. Dried rosemary
- 1 ½ tsp. Ground sage
- 1 tsp. Ground thyme
- ¼ tsp. Cinnamon
- Salt to taste
Instructions
- Preheat the oven to 300 degrees, and line a baking sheet with parchment paper.
- Add the pecan halves to a mixing bowl.
- Drizzle the pecan halves with olive oil.
- Sprinkle the pecans with the brown sugar & seasonings.
- Toss to coat and combine well.
- Spread the pecans in a single layer on the baking sheet.
- Bake for 20 minutes.
- Toss to separate once removed from the oven, and let cool to room temperature before serving.
Notes
Net Carbs: 1 net carb per serving