Low Carb Chicken and Sundried Tomato Alfredo Zoodles

This Low Carb Chicken and Sundried Tomato Alfredo Zoodle dish is a satisfying low carb and ketogenic one pan meal. It’s full of flavor and protein and covered in a savory, creamy sauce.

In a large skillet or Dutch oven, cook the bacon

Sprinkle the chicken with salt and pepper and then add to the skillet.

Ingredients Butter Sliced Mushrooms Boneless Skinless Chicken Breast Thyme Each Kosher Salt And Fresh Ground Pepper Minced Garlic Bacon Chicken Broth Diced Sundried Tomatoes Packed In Oil Shredded Parmesan Swipe up for full list

Recipe Info Prep Time: 10 minutes Cook Time: 40 minutes Total Time: 50 minutes Course: dinner Cuisine: Keto, Low Carb Servings: 6 servings

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