There are three things that you will always find in my fridge; cheese, bacon and eggs. Especially eggs. My genius idea of having a flock of 17 hens means that there are no less than 8 dozen eggs in our fridge at this moment. I can’t eat them or give them away fast enough. I make quiche and crepes and pancakes constantly, anything that I can find to put a few eggs into. We have ...
deviled eggs
Spicy Pimento Cheese Deviled Eggs
Spicy Pimento Cheese Deviled Eggs are a fun a different way to enjoy this Southern side dish! The filling makes a killer sandwich too! Nothing says “Easter” like an egg. I can’t seem to remember a single Easter without one. I can vividly remember sitting at my great-grandmother’s red kitchen table, intently focused on dying the perfect egg. We had looked at pictures of ...
Horseradish Dill Deviled Eggs
A few weeks ago I was looking back through some old posts and came across one about what I hoped to have one day (and stuffed artichokes which by the way are delicious and I should totally make this again soon). The very first line of that post is: "My dream is to one day move out of suburbia and back into the country. I would like to have a few acres of land for the kids ...