Go Back
Print
Recipe Image
–
+
servings
Print Recipe
5
from 1 vote
Air Fryer Meatballs
Sink your teeth into these delicious air fryer chicken meatballs.
Prep Time
10
mins
Cook Time
15
mins
Total Time
25
mins
Course:
Appetizer, dinner
Cuisine:
american
Keyword:
air fryer recipe
Servings:
4
Author:
Two Lucky Spoons
Ingredients
1
pound
of ground chicken.
2 to 3
tablespoons
breadcrumbs
1
egg
1.5
tablespoons
tomato sauce
1/2
tsp.
chili flakes
1
tsp.
paprika
1
tsp.
granulated garlic
1/2
tsp.
black pepper
1/2
tsp.
salt
1
tsp.
olive oil
Instructions
Place ground chicken in a bowl.
Beat in egg, pour in tomato sauce and olive oil.
Stir the mixture with a spoon.
Stir in salt, spices and breadcrumbs. Mix the ingredients and leave the mixture to stand at room temperature for 10 minutes.
Using two tablespoons or an ice cream scoop form small balls and place them on the grid of an air fryer. You should have 7 meatballs.
Cook for 12 to 15 minutes at 375 Fahrenheit. The finished meatballs are golden in color.