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Tomato and White Bean Salad
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4.60 from 5 votes

Tomato and White Bean Salad with Basil

This a quick and easy dish to throw together for a healthy lunch or light dinner!
Prep Time10 mins
Total Time10 mins
Course: lunch, side dish
Cuisine: vegetarian
Keyword: beans, salad
Servings: 4 servings
Calories: 248kcal
Author: Two Lucky Spoons

Ingredients

  • 3 Tablespoons Olive Oil
  • 1/4 cup diced red onion
  • 1 clove large garlic minced
  • 2 lemons, juiced
  • 10 oz grape tomatoes
  • 1 cups can white beans drained or 2 cups cooked white beans, warmed
  • 3 T chopped basil
  • 2 T chopped parsley
  • Salt and pepper

Instructions

  • Whisk together oil, lemon juice, garlic and salt and pepper. Halve the grape tomatoes (if necessary) and add them along with parsley and basil.Then gently stir in beans and onions.
    Serve warm, cold or room temperature!

Nutrition

Calories: 248kcal | Carbohydrates: 31g | Protein: 9g | Fat: 11g | Saturated Fat: 1g | Sodium: 11mg | Potassium: 750mg | Fiber: 7g | Sugar: 3g | Vitamin A: 855IU | Vitamin C: 42.2mg | Calcium: 105mg | Iron: 3.9mg