Salmon on a Boxty

Yummy Irish smoked salmon recipe you will want to make today

Chop half of the potatoes into large dice, place in a medium saucepan, salt generously, and cover with cold water Bring to a boil

With a plastic spatula, press the grated potatoes against the sides and bottom of the strainer to remove any liquid. Add the grated potatoes to the mashed potatoes (no need to stir though).

Place egg, remaining 1/2 cup milk, flour, pepper, and remaining 1 teaspoon salt in a large bowl and whisk until smooth, about 10 seconds. Add potatoes and stir until evenly incorporated. Heat a large nonstick frying pan or griddle over medium heat. Once the pan is ready, add enough butter to lightly coat the bottom when melted.

Ingredients Chopped Fresh Tarragon Can Salmon, Picked And Rinsed Salt And Pepper Lemon Juice Plain Greek Yogurt Chopped Fresh Dill Dashes Of Tabasco Sour Cream Swipe up for full list

Recipe Info Prep Time: 30 minutes Cook Time: 10 minutes Total Time: 40 minutes Course: Appetizer Servings: 12

Two Lucky Spoons

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