Fresh veggies, egg and cheese Frittata recipe you will want to make for breakfast or brunch.

Preheat the oven

Bring a large saucepan of salted water to a boil. Blanche the asparagus, potatoes and peas separately

Ingredients Butter Minced Garlic Asparagus Small Onion Eggs Sliced Mushrooms Fresh Dill Or 1 T. Dry Dill Small Yukon Gold Potatoes Salt And Pepper Heavy Cream Swipe up for full list

Recipe Info Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Course: breakfast Cuisine: American Servings: 4 servings

Two Lucky Spoons

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