Stuffed Pork Tenderloin

Learn how to make Stuffed Pork Tenderloin with this easy recipe.

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Preheat broiler.

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Mix ingredients for filling in a mixing bowl

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Starting at the short end, roll the pork up fairly tight. Some stuffing will fall out, thats okay. With kitchen twine tie the roll up so that it looks something like this. Make sure you keep the seam side down and that the meat roll is secur. Sprinkle and rub with remaining seasonings and sugar.

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Spray broiler pan lightly with cooking spray and place tenderloin under broiler.

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Ingredients Pork Tenderloin Cornbread Dressing Brown Sugar Cotton Kitchen Twine Salt & Pepper Dried Cranberries Swipe up for full list

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Recipe Info Servings: 4 servings

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Two Lucky Spoons

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Stuffed Pork Tenderloin

Learn how to make Stuffed Pork Tenderloin with this easy recipe.

Learn how to make Stuffed Pork Tenderloin with this easy recipe.

Preheat broiler.

Preheat broiler.

Mix ingredients for filling in a mixing bowl

Mix ingredients for filling in a mixing bowl

Starting at the short end, roll the pork up fairly tight. Some stuffing will fall out, thats okay. With kitchen twine tie the roll up so that it looks something like this. Make sure you keep the seam side down and that the meat roll is secur. Sprinkle and rub with remaining seasonings and sugar.

Starting at the short end, roll the pork up fairly tight. Some stuffing will fall out, thats okay. With kitchen twine tie the roll up so that it looks something like this. Make sure you keep the seam side down and that the meat roll is secur. Sprinkle and rub with remaining seasonings and sugar.

Spray broiler pan lightly with cooking spray and place tenderloin under broiler.

Spray broiler pan lightly with cooking spray and place tenderloin under broiler.

Ingredients Pork Tenderloin Cornbread Dressing Brown Sugar Cotton Kitchen Twine Salt & Pepper Dried Cranberries Swipe up for full list

Ingredients Pork Tenderloin Cornbread Dressing Brown Sugar Cotton Kitchen Twine Salt & Pepper Dried Cranberries Swipe up for full list

Recipe Info Servings: 4 servings

Recipe Info Servings: 4 servings

Two Lucky Spoons

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