Spicy Shrimp Gazpacho

Easy spicy shrimp gazpacho with shrimp recipe everyone will love

In a blender, liquefy the canned tomatoes

In another bowl, toss together the tomatoes, bell pepper, cucumber, onion, garlic, vinegar, and a pinch of salt and pepper.

Ingredients Red Wine Vinegar Avocado Minced Sweet Onion Or Shallot Medium Ripe Tomatoes Red Or Yellow Bell Pepper Sriracha Sauce Or ½ T. Hot Sauce Salt And Pepper Extra Virgin Olive Oil For Serving Good Quality Canned Whole Tomatoes Or 2 ½ Cups Tomato Juice Garlic Swipe up for full list

Recipe Info Prep Time: 15 minutes Total Time: 4 hours Servings: 4 -6 servings

Two Lucky Spoons

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