Make Ahead Potstickers

Make Ahead Pork Potstickers are easy to make. Grab a friend and make a big batch to keep in your freezer for a lightening fast meal or appetizer that you can make right from the freezer! Make sure to read the notes to learn how to freeze potstickers for later!

In a large bowl, combine filling ingredients except the wonton wrappers.

Prepare a work surface with a sheet pan lined with wax paper, a small bowl of water and a damp kitchen towel. Then, lay one wonton wrapper on a flat surface and place a rounded teaspoon of the pork filling in the center.

Ingredients Honey Pinch Of Red Pepper Flakes Vegetable Oil For Cooking Piece Ginger Grated Ginger Shredded Cabbage Pinch Of Pepper Soy Sauce Sesame Oil Rice Wine Vinegar Swipe up for full list

Recipe Info Prep Time: 1 hour Cook Time: 8 minutes Total Time: 1 hour Course: Appetizer, dinner Cuisine: Asian Servings: 10 servings

Two Lucky Spoons

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